Saturday, October 5, 2019 | 4:30 P.M. (3:30 P.M. VIP) to Midnight
Don’t miss the 3rd annual food and wine festival in the magical Valle de Guadalupe, featuring a star-studded line-up of 40 chefs, some of the best local wineries and breweries, live music, dancing, artisan vendors, mezcal tastings, talks, live painting, and more.
Enjoy tasting portions from over 40 stations, prepared using quality local and artisan ingredients by top chefs from both sides of the border. Chefs will serve from opening until approximately 8:30 p.m. From 9:00 p.m. to midnight, late-night street-style Mexican favorites will be served.
The wines of Valle de Guadalupe are fast becoming competitive with the best of the world. In the words of wine guru James Suckling, of Wine Spectator, Baja California “might be one of the last untapped great wine regions left in the world.” Valle Food & Wine Festival is proud to present a curated selection of wines from over 20 of the most acclaimed wineries in the region. Admission to the festival includes free drink tastings until 6:30 p.m. Tickets for wine after 6:30 p.m. can be purchased at the festival.
Baja California has an exciting and fast-growing craft beer scene, and those local chelas, as well as Mexican-inspired suds from north of the border, will be showcased in the Festival’s Beer Garden Without Borders. Festival admission includes free drink tastings until 6:30 p.m. Tickets for beer after 6:30 p.m. can be purchased at the festival.
We are proud to serve house-made aguas frescas prepared with the ingredients from Finca Altozano gardens. Festival admission includes free aguas frescas until 6:30 p.m. Tickets for additional aguas frescas can be purchased at the festival. We will also have complimentary water stations throughout the festival. Coffee drinks will be available for purchase.
In addition to all that comes with festival admission, VIP guests will have early entrance to the festival, a Premium Parking pass, and exclusive access to the VIP Lounge. The lounge, shaded from the afternoon sun and romantically lit in the evening, features unlimited drinks, including a curated selection of Baja wines, a private bar and mixologist, an exquisite Baja raw bar and other delicious hors d’oeuvres, all with a preferred view of the band stage. It’s like a private party within the festival.
Choose “VIP Ticket” at Checkout.
ULTIMATE VIP WEEKEND
This all-inclusive weekend comes with an invitation to Friday’s exclusive Welcome Dinner at Deckman’s, reserved seating in the VIP Lounge at Saturday’s festival and all that that includes, entrance to the festival’s Chef and Talent Lounge (9 p.m. to midnight at the main Festival), a VFWF Swag Bag, fast-pass to skip lines at the main festival, and exclusive opportunity to book rooms at Bruma Casa 8 and the luxury Villas at Bruma. Limited tickets available.
Choose “Ultimate VIP Weekend” at Checkout.
Live music from our band stage will have you dancing all night long. Our headlining band is Ozomatli, known for their ethnically-diverse style that is sure to get you on your feet. The night will close with a DJ set from one of Mexico’s celebrity DJs, to be announced.
TALKS UNDER THE TREE
Stimulating and entertaining discussions and tastings moderated by Saveur Magazine’s founding editor, Colman Andrews, with expert special guests on each theme. These talks will take place in a magical setting under a 200-year old oak tree turned restaurant, Animalón. Admission is free.
Buy branded VFWF merchandise in the Valle Food & Wine Festival Store as well as hand-crafted artisan items from a curated selection of vendors.